Lissarrague, José Ramón

Mobile phone: +34 649.834.557


Present profesional position:

  • Professor of viticulture
  • Head researcher of Viticulture Research Group at the Universidad Politécnica de Madrid
  • Responsible of the Viticulture laboratory at the Universidad Politécnica de Madrid
  • Consultant of Gestión Integral de Viñedos y bodegas, S.L.
  • Counselor and partner of the journal Mercados del vino y la distribución (Spain)
  • Member of the CEIGRAM
  • Member of the Higher Institute of Viticulture and Oenology
  • Coordinator of the viticulture area and member of the Platform of the Spanish Wine
  • Collaborator as lecturer in viticulture courses and seminars organized by various organisms, national and international companies.

Position/Status in the CEIGRAM: Researcher

Research areas:

  • Viticultural zonification
  • Hydric relations
  • Soil maintenance
  • Grapevine nutrition
  • Conduction systems and pruning
  • Varieties and clone studies

Education: PhD in Crop Production

Publications (research papers, books, conferences)

Mario de La Fuente,  Rubén Linares, Pilar Baeza,  Carlos Miranda and José Ramón Lissarrague. (2015).  Comparison of different methods of grapevine yield prediction in the time window between fruitset and veraison. Journal International des sciences de la vigne et du vin, 49: 27-35.

De la Fuente, M; R. Linares; P. Baeza and José Ramón Lissarrague (2013). Importance of canopy porosity into vineyard and the relationship with the grape maturity. Digital estimation method.

Proceedings 18th International Symposium GiESCO, Porto. Ciência e Técnica Vitivinícola, 28: 633-638.

Katia Alvarez, Miguel Tubio, José Ramón Lissarrague García, Antonio Tomás Palacios García. (2014). Caracterización aromática de la variedad Albariño en las tres principales subzonas de la DO Rias Baixas, Proyecto Terruño. Alimentaria: Revista de tecnología e higiene de los alimentos, 452: 73-83.

Alvarez, Miguel Tubio, José Ramón Lissarrague García, Antonio Tomás Palacios García. (2014). Caracterización aromática de Albariño en la D.O. Rías Baixas (y II). La Semana vitivinícola, Nº 3420, 40, 2014: 390-398.

Alvarez, Miguel Tubio, José Ramón Lissarrague García, A. Palacios. (2014). Caracterización aromática de Albariño en la D. O. Rías Baixas (I). La Semana vitivinícola, Nº 3419, 2014: 326-336.

Pedro Junquera, José Ramón Lissarrague, Laura Jiménez, Ruben Linares y Pilar Baeza. (2012). Long-term effects of different irrigation strategies on yield components, vine vigour and grape composition in cv. Cabernet sauvignon (Vitis vinífera L.). Irrigation Science, 30(5): 351-361.

Jiménez L., P. Sánchez de Miguel, P Baeza  y JR Lissarrague. (2011) Effect of row orientation on soil water content and vine water status on a Cabernet franc vineyard in Madrid, Spain. Le Progrès Agricole et Viticole, 1: 8-13.

Participation in research projects

  • “Sistemas integrados de gestión de viñedos de Verdejo: Mejora del potencial enológico en un escenario de Viticultura sostenible”,

Bodegas José Pariente S.L. Proyecto CDTI

Duración: 2015-2017

  • New viticultural strategies for sustainable management of the production in large surfaces and increased competitiveness of the wineries in the international market,   (acronym CIEN VINYSOST 2014).

Customer: Bodegas Martin Codax. CDTI project.

Duration: 2014-2018

Head researcher: José Ramón Lissarrague.

  • New viticultural strategies for sustainable management of the production in large surfaces and increased competitiveness of the wineries in the international market“,   (acronym CIEN VINYSOST 2014).

Customer: Lallemand Bio S.L. CDTI project.

Duration: 2014-2018

Head researcher: José Ramón Lissarrague.

  • “Application of remote sensing techniques and precision viticulture tequnique”, within the consortium project” Improved varieties of Galician wine growing potential. Optimizing agronomic and effect of microclimate in the incidence of fungal diseases” (acronym Innter-GAL-ENO 2012)

Customer: Wine cellar Martin Codax. CDTI Project.

Duration: 2012-2015.

Head researcher: José Ramón Lissarrague.

 

  • “Strategies to reduce the effects associated with associated with warm climates in red wines”.

Customer: VALLEFRÍO Nueva, S.L. CDTI Project.

Duration: 2012-2015

Head researcher: José Ramón Lissarrague

  • “Strategies and methods of viticulture and winemaking to climate change. Application of new technologies to improve the efficiency of the resulting processes (DEMETER)”.
    Financing: CENIT-2008 1002, 16/12/2008 final resolution. Call jointly funded by CDTI and consortium of companies.
    Duration: 2008 – 2011 (2012)
    Head researcher: José Ramón Lissarrague (Trunk part of Viticulture in collaboration with four wine cellers and Specific part with six companies):
    Wine cellers Torres, Emina Matarromera Group, Wines celler Martin Codax, Wine cellers Roda, Wine cellers Pago de Carraovejas, Wine cellers Licinia, Wine cellers Ferrer-Bobet, Castell d’

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